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- Beef Brisket
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$ 10/lb
$22.02/kg - avg weight per brisket is 5lb. suggested serving size is 3/4lb-1lb per person.
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- Beef Liver Sliced
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$ 5/lb
$11.00/kg - packed in 1lb packages
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- Bone-in Picnic Ham
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$ 3/lb
$6.59/kg - avg weight 7-8lb. Suggested Serving size is 3/4lb-1lb per person.
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- Boneless Blade Roast
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$ 11/lb
$24.23/kg - avg weight per roast is 3-4lbs.suggested serving size is 3/4lb-1lb per person.
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- Boneless Loin Chops
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$ 6/lb
$13.21/kg - When selecting your pork loin chop in quantity, you are placing your order per chop. avg weight per chop is .50lb.
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- Boneless Loin Roast
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$ 5/lb
$12.10/kg - avg weight 3-4LB. Suggested serving size is based on 3/4lb to 1lb per person.
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- Breaded Chicken Cordon Bleu – Store Made ‘Gluten’
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$ 9/lb
$19.82/kg - When selecting your Chicken Cordon Bleu in quantity, you are placing the order per Chicken piece. avg size per piece is 1.5lb. suggested serving is 3/4lb-1lb per person
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- Breaded Chicken Schnitzel ‘Gluten Free’
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$ 8/lb
$17.61/kg - When selecting your Chicken Schnitzel under quantity, you are placing your order per schnitzel. avg weight per piece of schnitzel is .75lb
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- Breaded Pork Schnitzel ‘Gluten’
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$ 2/each
- avg size 0.25lb
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- Butt Chops
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$ 4/lb
$9.90/kg - avg weight 1lb ea
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- Butt Roast – Bone-in
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$ 4/lb
$8.80/kg - avg weight 7-8
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- Chicken Breast – Skinless, Boneless
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$ 8/lb
$17.61/kg - avg size 3/4lb- 1 1/4lb
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- Chicken Breast Bone-In
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$ 5/lb
$12.10/kg - avg size 2lb
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- Chicken Legs
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$ 3/lb
$6.15/kg - When selecting the chicken legs in quantity, you are placing your order per leg. avg weight of chicken leg is .75lb
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- Chicken Thighs – Skinless, Boneless
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$ 7/lb
$16.51/kg - When selecting your chicken thigh under quantity, you are placing your order per thigh. avg weight per thigh is .50lb.
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- Chicken Wings
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$ 7/lb
$15.41/kg - avg 7-8 wings per lb
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- Cross Cut Short Ribs
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$ 12/lb
$26.43/kg - 4/bone 2inch thick. average weight 1lb
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- Eye of Round Roast
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$ 9/lb
$19.82/kg - avg weight per roast is 3-4lbs. suggested serving size is 3/4lb-1lb per person.
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- Fresh – Breakfast Sausage
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$5.49/lb - $5.49/lb
$12.10/kg - $12.10/kg - 16 pc per package equal to approx 1lb
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- Fresh – Dinner Sausage
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$5.49/lb - $5.49/lb
$12.10/kg - $12.10/kg - Sausage Fresh
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- Fresh Locally Raised Grade A Turkey
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$ 4/lb
$8.79/kg - avg size range categories are:14-17lb, 18-21lb. Suggested serving size is 3/4lb-1lb per person.
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- Fresh Pig Tail – Long
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$ 3/lb
$7.69/kg - approx weight 0.5lb ea
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- Fresh Pig Tail – Short
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$ 4/lb
$8.80/kg - approx 0.5lb ea
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- Fresh Pork Loin – Stuffed
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$ 5/lb
$11.00/kg - avg weight 2 - 3 lbs each.
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- Ground Beef
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$5.99/lb - $7.99/lb
$13.21/kg - $17.61/kg - Ground Beef
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- Ground Chicken
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$ 5/lb
$11.00/kg - packed in 1lb packages
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- Ground Pork
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$ 4/lb
$9.90/kg - 1lb packages
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- Ground Turkey
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$ 6/lb
$13.21/kg - packed in 1lb packages
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- Honey Dijon Chicken Kabob
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$ 5/each
- Each Kabob has Marinated Chicken with Peppers
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- London Broil
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$ 8/each
- avg size 1/2lb
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- Pork Chop – Center Cut
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$ 5/lb
$10.56/kg - When selecting your pork chop in quantity, you are placing the order per chop. avg weight per chop is.50lb.
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- Pork Tenderloin
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$ 8/lb
$17.61/kg - avg weight 1lb ea
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- Prime Rib Roast
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$ 19/lb
$41.86/kg - avg weight per roast 3-5lb.suggested serving size is 3/4lb-1lb per person
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- Ribs – Back
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$ 9/lb
$19.82/kg - When selecting your Back ribs under quantity, you are placing the order for a full rack of ribs. avg weight per rack is 2lb.
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- Ribs – Rolled & Stuffed ‘Gluten’
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$ 5/lb
$12.10/kg - avg size 0.75 - 1lb
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- Ribs – Side, St. Louis Style
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$ 6/lb
$13.21/kg - avg size 3lb
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- Roasting Chickens
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$ 4/lb
$8.80/kg - avg size per chicken is 6-8lb. Suggested serving size 3/4lb-1lb per person.
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- Rouladen
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$ 12/lb
$26.43/kg - each slice approx 1/4lb
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- Rump Roast
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$ 10/lb
$22.02/kg - avg weight per roast is 3-4lbs.suggested serving size is 3/4lb-1lb per person
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- Sirloin Tip Roast
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$ 10/lb
$22.02/kg - avg weight per roast 3lb.suggested serving size is 3/4lb-1lb per person
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- Steak – Beef Tenderloin
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$ 30/lb
$66.12/kg - When selecting your steak under quantity, you are placing the order per steak. avg cut is 3/4inch-1 inch thick per steak. avg weight per steak is 1/2lb.
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- Steak – Flank
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$ 16/lb
$35.25/kg - avg size 1/2inch-3/4 inch thick. avg weight 2 lb ea
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- Steak – New York Striploin
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$ 19/lb
$41.87/kg - When selecting your steak under quantity, you are placing the order per steak. avg cut is 3/4inch-1 inch thick. avg weight per steak is 3/4lb.
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- Steak – Prime Rib
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$ 19/lb
$41.86/kg - When selecting your steak under quantity, you are placing the order per steak. avg cut is 3/4inch-1 inch thick per steak. avg weight per steak is 1.5lb
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- Steak – Ribeye
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$ 20/lb
$44.07/kg - When selecting your steak under quantity, you are placing the order per steak. avg cut is 3/4inch-1 inch thick. avg weight per steak is 1.5lb
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- Steak – T-Bone
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$ 18/lb
$39.66/kg - When selecting your steak under quantity, you are placing the order per steak. avg cut is 3/4inch-1 inch thick per steak. avg weight per steak is 1.5lb
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- Steak – Tails
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$ 16/lb
$35.25/kg - packed in 1lb packages
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- Steak – Top Sirloin
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$ 15/lb
$33.05/kg - When selecting your steak under quantity, you are placing the order per steak. avg cut is 3/4inch-1 inch thick per steak. avg weight per steak is 1.50lb
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- Stewing Beef
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$ 9/lb
$19.82/kg - packed in 1lb packages
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- Turkey Breast – Boneless
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$ 8/lb
$17.61/kg - avg size 3-4lb.suggested serving size 3/4lb-1lb per person.
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- Turkey Roll
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$7.99/lb - $8.99/lb
$17.61/kg - $19.81/kg - Turkey Roll
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